Restoran Lan Toko Udon Kepiye arsitektur bisa makili konsep kuliner? Edge of Wood minangka upaya nanggapi pitakonan iki. Inami Koro nyipta ulang sajian tradisional Udon Jepang nalika njaga teknik umum kanggo persiapan. Bangunan anyar kasebut nggambarake pendekatan kanthi ndandani maneh kayu tradisional Jepang. Kabeh garis kontur sing nyatakake wujud bangunan kasebut wis disederhanakake. Iki kalebu pigura kaca sing didhelikake ing cagak kayu sing tipis, atap payon lan gendheng dipasang, lan sudhut tembok vertikal kabeh diungkapake dening baris siji.
Jeneng proyek : Inami Koro, Jeneng desainer : Tetsuya Matsumoto, Jeneng Klien : Miki City..
This excellent design is a winner of golden design award in lighting products and fixtures design competition. You should definitely see the golden award-winning designers' design portfolio to discover many other new, innovative, original and creative lighting products and fixtures design works.
